Healthy Easter Candy Recipes! (2024)

Chocolates and Candy

by Chocolate Covered Katie

Instead of Reeses Eggs, try this secretly healthy version:

Homemade Peanut Butter Eggs

(Just 5 Ingredients!)

Instead of a Butterfinger, try these 7 Ingredient Vegan Butterfingers:

Healthy Butterfingers

(Reader Favorite Recipe!)

Instead of Godiva truffles, try these Chocolate Brownie Bombs:


Keto Brownie Bombs

Or these Chocolate Cheesecake Balls:


Cream Cheese Bombs

Instead of a box of chocolates, try this easy homemade version!

Chocolate Truffles

Instead of a Mounds Bar, try these No Bake Coconut Fudge Bars:

Chocolate Coconut Fudge Bars

Or these Homemade Coconut Bounty Bars:

Homemade Coconut Bounty Bars

Instead of Chocolate Easter Bunnies, make this healthy chocolate recipe using candy molds:

Fat Bombs – Keto, Vegan

Instead of a Hershey’s Eat-More candy bar, make these Eatmore Chocolate Fudge Bars:

Eatmore Chocolate Fudge Bars– From Nutrition In The Kitch

Instead of a packaged peanut butter cup, try one of these homemade recipes:

Homemade Peanut Butter Cups

Or the classic vegan peanut butter cups:

Vegan Peanut Butter Cups

Or make a cookie dough version!

Chickpea Cookie Dough

Instead of a bag of M&M’s, try these 3 Ingredient Chocolate Chips:

Sugar Free Chocolate Chips

Instead of store-bought caramel, check out this healthier swap:

Homemade Coconut Caramel

(Only 4 ingredients)

Instead of Ferrero Raffaello Balls, try these No Bake Coconut Bliss Balls:

Coconut Balls (Raw, Keto, Vegan)

Instead of a Cadbury Crème Egg, here’s a healthier swap:

Healthy Cadbury Creme Eggs

Instead of Marshmallow Peeps, make your own at home using this vegan marshmallow fluff:

Vegan Marshmallow Fluff

Or Coconut Whipped Cream

Instead of Rainbow Easter candies, try this healthier swap:

Rainbow Unicorn Dip

Instead of a Hersheys Marshmallow Egg, try this homemade version:

Cream Filled Chocolate Candies

Instead of a Snickers bar, try one of these Vegan Snickers Ice Cream Bars:

Homemade Snickers Ice Cream Bars

Instead oftraditional Easter fudge, try this healthier swap:

2 Ingredient Chocolate Fudge

And if you still need more healthy Easter recipe inspiration:

28 Super Healthy Easter Recipes

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Published on April 1, 2020

Pantry Staple Recipes

Peanut Butter No Bake Cookies

Healthy Easter Candy Recipes! (28)

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ABC's 5 O’Clock News. Her favorite food is chocolate, and she believes in eating dessert every single day.

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Healthy Easter Candy Recipes! (29)

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Reader Interactions

24 Comments

Leave a comment or reviewLeave a rating

    • Chocolate Covered Katie says

      https://chocolatecoveredkatie.com/2011/08/18/5-ingredient-rice-crispy-treats/ 🙂

      You could probably also use the above recipe (or the chocolate version) and use plastic eggs as molds.

      Reply

      • Barbara P Turner says

        Using the egg molds is a great idea! Wish I’d thought of that!

        Reply

  1. Chelsea says

    Made the cheesecake for an early family Easter celebration yesterday. So delicious! Didn’t change a thing, just served with a mixed berry sauce by blending berries, lemon juice, water, and a touch of maple syrup.

    Reply

  2. Jules @ WolfItDown says

    Awh that coconut chick! Looks adorable 😀 What a great collection of recipes, thank you! Will be making some healthier sweets for Easter too 🙂 xx

    Reply

  3. The Holistic Herbivore says

    Thanks for all the great ideas! These look wonderful and tasty!

    Reply

  4. Bianca says

    Ooh, that little healthy “Peep” is so cute!! Also, those PB “eggs” look delectable!

    Reply

  5. Matea says

    Whoah– a Hersheys marshmallow egg? I didn’t even know that was a thing! Where have I been living? It looks amazing (!!!!!) 🙂

    Reply

  6. Audrey C says

    These look awesome Katie. Where could I get molds for a bunny and eggs?

    Reply

    • Chocolate Covered Katie says

      Michaels, Hobby Lobby, JoAnn, etc. Or online if nothing else!

      Reply

      • Audrey C says

        Thank you!

        Reply

  7. Bethanie Rose says

    I wish I had seen this sooner! I’ve just eaten my body weight in mini eggs! Definitely going to make some of these for tomorrow though.

    Great post xox

    Reply

  8. Anj says

    Oh happy day !!!! A lemon loaf recipe that I can eat not feel guilty for 2 weeks !!!! I honestly don’t care for Starbucks loaf – it needs to be way more lemony for my taste and I find it to be dry. Not worth it for 500 cals !!!!

    I am going to make this decadent loaf on Sunday !!! You have no idea how excited I am. I’m on a weight loss journey as well and I do love my treats. I log all of my food as well so knowing that this loaf can fit in to my health plan, makes me want to do jumping jacks (cardio and fitbit steps…yahoo)

    Cheers 🙂

    Reply

  9. Emily says

    This round up is seriously making my mouth water! Those cream filled chocolates!
    xo,
    Em

    Reply

  10. Whitney says

    LOVE the new layout for the blog, Katie. Great job.

    Reply

  11. Swaloven says

    Hi Mam
    i read your whole article and i found great tips and knowledge, i’m sure i will make this at home
    but i have a question, my aunt patience of Sugar . so this candy beneficial of her?
    em waiting your reply
    Thank you

    Reply

  12. Mutha Fitness says

    The healthy creme eggs look so good! I wish I’d seen this post before I’d eaten three the other day though, ha! I’ll keep this one up my sleeve for next year.

    Reply

  13. Loren says

    I am so glad I found this site. This is a game changer for my allergy baby! Thank you for all the info!

    Reply

  14. Fiona Manoon says

    So Creative and cute chocolate desserts.
    Quite an impressive work.
    I Just loved your blog.
    Keep Blogging !!

    Reply

  15. Ashish says

    Made the cheesecake for an early family Easter celebration yesterday. So delicious! Didn’t change a thing, just served with a mixed berry sauce by blending berries, lemon juice, water, and a touch of maple syrup.

    Reply

  16. monaj says

    WOw! It’s looking delicious

    Reply

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